HomeOnline
ShoppingSearchHelp
| HomeOnline
ShoppingSearchHelp
|
|
| FRENCH DINING |
 Andre's French restaurant
401 S. 6th St., Las Vegas, Tel: 702-385-5016 . One of the oldest, if not the oldest, French restaurants in town. It also remains one of it's best. It can be a little pricey though, probably on account of all the successful law offices in the vicinity. I would not stray too far from the parking lot in this neighborhood. A bit crummy to say the least. The food is magnificent, if you can afford $25 for a piece of fish or $35 for a rack of lamb. I would call the decor French country, really nice and relaxing. This is top notch French cooking from appetizers to desserts (where can you get a souffle Grand Marnier these days?). If you are rich, or feel rich, this is the place to be for dinner. And I am not a paid flunky for Andre. Also at Monte Carlo 3770 Las Vegas Bl. S. 888 529 4828. Res. 702 798 7151, priv.parties 702 385 1930. |
| Aureole at Mandalay Bay, 3950 Las Vegs Bl.S. 702 632 7777 More American gourmet than French. I listed it here anyway. Dinner Mon. - Sat. 5:30 - 10:30. Lounge Mon. - Sat. 5 - 12. Res. 702 632 7200. See detailed review |
| Bouchon Venetian, 3555 Las Vegas Bl.S. 702 414 1000. Breakfast daily 7 - 1, Br. Sat. - Sun. 8 - 2 Oyster Bar 3PM - 10 daily and 5PM Res. 702 414 6200. - 10 nightly. |
| Comme Ca At the Cosmopolitan Hotel/Casino, 2708 Las Vgeas Bl. S. 702 698 7000. They call themselves a " traditional French brasserie" with quality ingedients etc. Since "brasserie" is the French word for "brewery" I expected brewing vats etc. Forget about it!. Lunch Fri. - Sun. 12 - 5 Dinner Mon. - Thu. 5:30 - 11 Dinner Fri. - Sun. 5. - 11. 12 or less call 877 893 2003, 13 and up call 877 551 7776. |
| Eiffel Tower at the Paris hotel, Features classic French cuisine. See detailed review |
| Fleur by Robert Keller Mandalay Bay, 3950 Las Vegas Bl. S. 702 632 7777. Lunch 11 - 4 daily, Dinner Sun. - Thu. 5 - 10, Fri. - Sat. 5 - 10:30. |
| Joel Robuchon MGM Grand 3799 Las Vegas Bl. S. 855 275 5733. Fri. - Sat. 5:30 - 10:30, Sun. - Thu. 5:30 - 10. Dinners start at $120. 6+ call 702 891 7433, Res. 702 891 7925. |
| L'Atelier de Joel Robuchon same as above. Daily 5 - 11. Res. 702 891 7358, 7+ 702 891 7433. Watch those numbers, they are different from above. |
| Le Provencal Paris, 3655 Las Vegas Bl. S., 702 946 7000. French/Italian. Daily 5 - 10:30, 877 346 4642. |
| Le Cirque in the Bellagio, 3600 Las Vegas Bl. S. 5:30 - 10PM 866 259 7111. For groups 15+ call 702 693 8865 Closed Mondays. Extremely expensive and good. Not a place you could frequent on a daily basis. Lamb, duck and risotto are some of the items on the menu. I have seen several A ratings for this place in popular local publications. I checked some prices. The :degustation" menu is $135. basic. Wine pairings add between $60. and $ 90. This does not include any extras you may want. (or the tip). |
| Mix Mandalay Bay, 3950 Las Vegas Bl. S. 702 632 7777. Sun. - Thu. 6 - 10, Fri. - Sat. 6 - 10:30. |
| Mon Ami Gabi In the Paris Hotel on S. Las Vegas Blvd. The seats in the conservatory overlook the fountains at the Bellagio across the street. Good food, high prices, elegant decor are the hallmarks here. Looks a bit like a Parisian restaurant. Steaks and shellfish are their forte.7AM - 11PM daily. 702 944 4224. |
| Pamplemousse 400 E. Sahara Av., Tel: 702-733-2066 A Las Vegas landmark. Off the strip, that makes it all the better.  See detailed review |
| Payard Patisserie and Bistro At Caesars Palace 3570 Las Vegas Bl.S. 855 239 3931 or 702 731 7110. (hotel) Here is a very unusual concept: a bistro, a chocolate shop and pastry shop all in one. Breakfast daily 6:30 AM - 11:30AM Lunch daily 11:30AMK - 2:30PM Dinner Wed.-Sun. 5PM - 10PM Pastry Counter 6AM - 11AM. Groups of 12+ caLL 866 733 5827. Dinners go for $25 - $40., not cheap. 702 731 7292 (restaurant). DID I MENTION THE FLOOR TO CEILING CHOCOLATE CLOCK THAT DISPENSES FREE TRUFFELS?. |
| Picasso at the Bellagio, 693-8105. This one is for the art lover and gourmet. Has the Mobil Five Star Award, one of only two in Las Vegas (as of this writing). Exec. chef Julian Serrano. You may have seen him on the food channel. Wed - Mon. 5:30 9:30. Closed Tue. Reservations 866 259 7111. For groups 15+ call 702 693 7317. This is French and Spanish regional cuisine. Julian has another another dining facility in the Aria hotel under his own name. See detailed review |
| Top of the World Stratosphere, 2000 Las Vegas Bl.S. 702 380 7777. Res. 800 99 TOWER, 15+ call 702 383 4777. I had dinner there sometime ago, very good. The area around it is very shakey, so is the parking structure. Use valet, if possible. |
| Restaurant Guy Savoy At Caesars Palace, 3570 Las Vegas Bl. S. 855 239 3931 or 702 731 7110 ( hotel) French cuisine, $40+, Wed - Sun. 5:30PM - 8:30PM. Closed Mon. Tue. 702 731 7286 (restaurant). |
| This document maintained by
webmeister@lasvegasvisitor.com
|